Diced block of Foie-gras with chutney of the moment

Small morel mushroom risotto

Poached egg with Cantal cheese and mushrooms

Poached egg with leeks

Poached egg with snails, garlic cream

Zucchini and smoked Iberian ham, truffle beurre blanc

Roasted salmon tartine, cucumber tartare with dill and avocado

Butcher’s cut, pepper sauce

Crispy chicken, gravy, basil gnocchi, and peas

Lamb, gratin dauphinois

Beef burger with foie gras

Sea bass, lobster cream, trout roe and mushrooms

Crispy cod, champagne butter sauce, quinoa

Pear tart and almond

Gourmet French toast caramel candy, vanilla ice cream

Fig crumble

Cheeses of the moment

Domaine de la Renjarde

Domaine de la Renjarde

Les vins de vienne

Gérard Thirot

Corcelette

Château de Vaugaudry

Altitude 192 terre haute

Château Haut Selve

Victoria II

Grand Ricombre

Les demoiselles de larrivet haut brion

Domaine berger rive

Château d'etroyes

Domaine Champi

Bouchard Père et Fils

Les champs Lins

Domaine Bersan

Domaine Pagnier

Domaine Innocenti

Gérard Thirot

Côte de Provence 2021

Bière blonde Belge 8°

Bière blonde Française 5,5°

Bière d'abbaye belge , 6,7°

Bière belge IPA 5.5°

Luc Poullain