en

Menus

A la carte

Starters

Duck foie gras croque-monsieur, season chutney with gingerbread
17,00€
Sucrine salad, aspergus, bacon, pesto & hollandaise sauce
15,00€
Poached egg & gravlax salmon with red chard
16,00€
Large prawn raviole, honey and basil
13,00€
Avocado tempura salad, red quinoa and il's cream crab
12,00€
Burgundy snails & brioche toast

Main Courses

Scallop, gnocchi and tomato, basil butter
26,00€
Veal conchiglion and thyme sauce
24,00€
Sea-bass, zuchini spaghetti & marined pea
18,00€
Bob's burger or beef tartare with French fries
18,00€
Sea-bream, creamy bouchot mold & French fries
18,00€
Caramelised beef ribs, barbecue with golden potato
28,00€

Desserts

Raspberry, lime tart
10,00€
Pop-corn crumble, chocolate and vanilla ice cream
9,00€
Rhum baba, kiwi and chantilly cream
11,00€
Strawberry fricassee, coco emulsion, basil & crispy red almonds
12,00€

Booking

Book a table

General information

5 RUE DE CASTELLANE
75008 Paris

Directions

Underground

Madeleine (200m)

Bike station

(350m)

Opening hours

Monday - Friday
11:30 - 15:00
18:30 - 21:30
Saturday - Sunday
Closed

Cuisine

French

Business type

Traditional Restaurant

Services

Breakfast, Lunch menus

Payment methods

Debit Card, Visa, Cash, Eurocard/Mastercard, American Express, EN - Paiement Sans Contact

Stay updated( * )